Kurobuta Pork Pre order
What is
Kurobuta pork?
Kurobuta is a heritage breed with flavor superior to commodity pork. This premium pork is known as Berkshire in England and Kurobuta in Japan, where it is considered the culinary equivalent of Wagyu beef. It has abundant marbling, a higher pH level, a naturally deep pink color, and exceptional moisture retention — producing pork that is rich, juicy, tender, and naturally sweet.
Kurobuta Pork Preorder
How we raise our pigs
Pricing
• Half Hog Deposit: $400
• Whole Hog Deposit: $800
• Hanging Weight Price: $7/lb + ~ $1.25/lb processing fee
• Average half hanging weight: 100–125 lbs
• Final packaged meat yield: 50–75% of hanging weight
Freezer spaced needed
• Half hog: 3.5–4 cu. ft.
• Whole hog: 7–7.5 cu. ft.
PRE ORDER HERE
Our pigs are raised in large pasture pens and forest lots on our farm in Blue Hill, Maine. They are fed non-GMO grain, pumpkins, apples from our orchard, acorns, and unlimited clean well water. These pigs come from registered bloodlines, are raised with care, and processed humanely at a USDA-inspected facility in Guilford, Maine.
